Lunch -
Since we had left Chugchilan that morning at 3:30 (!) to go here, at 10:30 we thought it was time for lunch. Like so many meals here this one was no exception to the usual:
Served is soup with chicken feet (not legs) and avocado as a starter and chicken with rice AND potatoes as a main (often no sauce). You eat it in the middle of the street/market, sit on wooden benches at a plastic table and it costs between $1,50 and $ 2,50.
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